JUNIOR SOUS/SOUS CHEF NEWLY AWARDED MICHELIN STAR ON E SUSSEX COAST
BODIAM
£23,000 TO £28,000 NEGOTIABLE
This restaurant with around 60 covers and a newly awarded Michelin Star is looking for a junior sous to sous chef to bring the brigade up to 4. A Star is an amazing feat with such a small brigade.
The Curlew was originally a coaching Inn but is currently a home for everything that is modern and fresh.
Basic salary is from £21k to £26k negotiable which with ostensibly free live in, makes a substantial package approaching towards £30k.
Please call John on 01295 265 366 or 077 233 07214 quoting reference 157 and indicate whether you are looking for junior or sous chef, or revisit www.gladstoneparkchefs.co.uk for other positions.
The successful sous chef applicant must have a sound CV at least to 2AA Rosettes and must have an absolute right to work in the UK.