" I don't just look for any chef job for you. I
think about you, your career and your future, sometimes even more
than you yourself. I would rather fail to find you something than
put you into a position that would damage your career and your
future and if you are a client the same principle applies I will
only send applicants that I believe to be totally suited to the
position and that sometimes means sending nobody"
We also do front of
house such as Sommeliers, Chefs de Rang,
Maitre d's, so long as it is closely related to
supporting the production of fine food.
John Bowman-Baker 077 233 07214